Ingredients:
2 cups Flour
4 T oil
1 tsp salt
1 tsp sugar
2/3 cup hot water
Directions:
Mix by hand until very soft. Make 8 balls. Let
sit for 10 minutes. Roll flat and very thin. Fry on a dry skillet-medium
heat(after preheated). I think they are most delicious eaten hot off the
skillet . ENJOY !!!!!
No comments:
Post a Comment